An old recipe from the 80s, when cream was widely used in our cuisine.
There’s nothing refreshing like tomatoes in summer!
Making ravioli at home, with no preservatives and a lot of taste.
Goldilocks received a Nonna’s Box from Piemonte. And she made the perfect italian risotto! Lovely.
Ever wonder how italians would cook spaghetti and meatballs? Here you are!